SIZZLING GARLIC PRAWNS - Australian King prawns served sizzling in olive oil, fresh crushed garlic and a touch Napoletana sauce in a classic hot pot with crusty bread - $23.5
MAINS...
SPAGHETTI GENOVESE - Australian King prawns cooked in our home made basil pesto with a touch of cream tossed with spaghett - $38
POLLO MARE - Chicken breast fillet cooked with Australian King prawns in pink sauce topped with fresh avocado and served with vegetables - $38
SCALLOP RISOTTO - Local scallops, cherry tomatoes cooked in a white wine sauce with a dash of Napoletana sauce and chilli simmered with Arborio rice - $39
MORETON BAY BUG LINGUINE - Moreton Bay bug and cherry truss tomatoes cooked in white wine with Napoletana sauce and tossed with linguine - $39
FISH OF THE DAY...
Grilled Market fresh fish of the day served with salad and chips - $36 (please ask waiter).
PIZZA...
BBQ DUCK PIZZA - BBQ duck, mushroom, baby spinach, shallots and mozzarella cheese finished with hoisin sauce - $30
DESSERT...
FERRERO ROCHER CHOCOLATE MOUSSE CAKE SERVED WITH VANILLA ICE CREAM - $15.5
